Best Asian Fusion Restaurant in Bethesda

Great experience! Food was delicious and the restaurant was beautiful inside—didn’t even feel like we were in a mall! Our server, Ronnie, did an excellent job; he was very attentive and the food came quickly! Definitely recommend checking it out! We got the salt pepper squid, 7101 roll, eel cucumber roll, meet me in summer, sizzling roll, and yuzu cheesecake. The specialty rolls were all very good.

Food was delicious! We came on a friday night and started off with the spicy edamame, shrimp shumai, and the crab meat tom yum lava bowl (so good). Recommend the salmon nigiri and the o-toro. Also the sunset roll and the real deal specialty rolls were amazing. Our waitress Sammi was so sweet and gave us great service. We will be back!!

This is our third time coming here in a week and each time we’ve been incredibly impressed. The service is great. Kayla who we were lucky enough to have serving us each time we visited, is the kindest server you could ask for. The fish in the sushi is incredibly tender and fresh with generous portions and the hot food is also really tasty. Highly recommend the golden money bag dumplings, the chicken yakitori, and everything from the sushi bar, especially the salmon!

Amazing food - everything we ate was absolutely delicious. We had rock shrimp, curry puffs, gyoza, some of the sushi appetizers like the crispy spicy, tuna crudo and others. We had plenty of sushi, some pad thais (shrimp and chicken) and the red curry chicken. Everything was AMAZING from A-Z. Sahar took such great care of us, and everything she recommended was spot on. She is great at what she does! Can’t wait to return soon and continue exploring more of the menu!

Service, interior design, and Ingredient quality were all very good. All the fish had nice soft textures and mild flavors that paired very well with the other elements of the rolls and soy sauce. The rice had nice toothsome texture. The sauce on the rockshrimp was the highlight. A great blend of sweet, citrus, acidity, and a just enough pepper. The tempura was mostly crispy exterior with a little clew between the batter. The tom yum soup had nicely cooked ingredients that were nice texture…